Saturday 19 October 2013

I've made it here.


Marmite - the facts


MARMITE is 100% vegetarian.
The basic raw material used in the manufacturing of MARMITE is leftover brewer's yeast (the stuff left at the bottom of the pot when making Whisky).
MARMITE is one of the UK's most popular savoury spreads - sales topping 23.5 million.
MARMITE can be eaten on toast, in sandwiches or as an ingredient in stews and casseroles.
MARMITE contains virtually no fat or sugar (only 8kcal per 4g serving).
MARMITE is listed as Kosher, but under the status of 'not manufactured under Rabbinical supervision'

Love it or hate it.